Brunch
Brunch
available Saturdays & Sundays 11 am - 3:45 pm
Crostinis
Choose any 3 for $15 or any 5 for $23-
Heirloom Tomato & Basil
tomato, basil, parmigiano
vegan option
-
Truffle Honey
chevre, pine nuts, rocket arugula
vegan option
-
Caponata & Burrata
ratatouille and burrata
vegan option
-
Prosciutto & Brie
prosciutto, brie, caramelized apple, balsamic
-
Smoked Salmon
sour cream with chives, fennel, cucumber
raw
-
Spicy Tuna
tempura crunch, spicy mayo, scallions
raw
-
Flash Seared Filet Mignon
dijon aioli, crispy garlic, chives
raw
-
Avocado Toast
red onions, tomatoes, goat cheese, cilantro
vegan option
Small Plates
-
Soup of the Day
chef’s daily selection
$7
gluten free, vegan
-
Garlic Loaf
garlic butter & parmigiano
$7
-
Brussels Sprouts
roasted with almonds, raisins, balsamic
$9
gluten free, vegan option
-
Fresh Oysters
selection of local oysters, shio ponzu, serrano chili, grapefruit, cilantro
6c-12pc $18 - $35
gluten free, raw
-
Popcorn Shrimp
spicy miso glaze
$10
-
Wagyu Meatballs
marinara, parmigiano reggiano, grilled bread
$11
-
Hamachi Sashimi Carpaccio
yuzu aji amarillo ponzu, cherry tomato, celery, cucumber, cilantro, lemon oil
$18
gluten free, raw
-
Grilled Skewers
choice of beef: chimichurri & bell pepper sauce or shrimp: tzatziki & cajun seasoning
$12
-
Avocado Toast
italian style focaccia, tomato, marinated radish, red onions, jalapeno, burrata
$18
vegan option
-
Portobello Fries
portobello tempura with spicy cod roe mayo
$9
SaMo Salads
+4 avocado +9 burrata +10 chicken +12 salmon +25 steak-
Caesar Salad
romaine, frisee, radicchio, brioche croutons
$16
-
Belgian Endive Pear Salad
pear, gorgonzola bleu, frisee, arugula, candied pecans, apple cider vinaigrette
$17
gluten free, vegan option
-
Blackened Chicken Chopped Salad
romaine, arugula, tomatoes, cucumber, avocado, hard-boiled egg, lemon, evoo, parmigiano, jalapeno cilantro aioli
$23
gluten free
Brunch Plates
-
Steak & Eggs
6oz prime hanger steak, potatoes, bearnaise
$28
raw
-
Breakfast Burrito
spicy sausage, scrambled egg, mozzarella, red peppers, grilled onions, crema, pico de gallo
$22
-
Pancakes
caramelized banana, sweet butter, mixed berries, granola, maple syrup, strawberry jam
$17
-
Spaghetti Carbonara
with crunchy guanciale
$19
gluten free
-
Fresh Gnocchi Pomodoro
parmigiano, basil, evoo
$17
vegan option
-
Eggs Benedict
2 poached eggs, sautéed mixed mushrooms, handmade hollandaise sauce, english muffin served with roasted fingerling potatoes. Choice of: spinach, prosciutto, bacon, salmon
$21
-
Sicillian Burger
smoked mozzarella, bleu cheese, crisp parmigiana, prosciutto paste, arugula, garlic aioli
$23
raw
-
Nonna’s Lasagna
meatballs on parmigiano bechamelle
$19
-
Grilled Chicken Sandwich
pesto, fontina, tomato, lettuce
$18
Classic Sides
-
Two Eggs
$6
-
Bacon
$5
-
Roasted Potatoes
$6
-
Toast
$4
-
Avocado
$4
Coffees
-
Coffee
$5
-
Cold Brew
$6
-
Espresso
single/double $5 - $8
-
Latte
$7
-
Cappuccino
$7
Keep 'Em Coming
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Bottomless Aperol Spritz
Stanford sparkling, aperol, oranges (per person, not shareable, purchase of entrée required, 90 min limit)
$19
-
Bottomless Mimosas
Stanford sparkling, fresh orange juice (per person, not shareable, purchase of entrée required, 90 min limit)
$19
-
Beer Towers
6 beers per tower
$45 - $55
A $250 cleaning fee will be added to the final bill for any extreme messes, including incidents of vomiting.